Hemp Foods Australia Raw Blueberry & Hemp Tarts
May 10, 2018 Premium Choice Marketing Snackologists
Hemp Foods Australia Raw Blueberry & Hemp Tart
Ingredients:
For the crust150 g Premium Choice almonds
25g hemp flour
4 medjool dates, pitted
1/4 tsp sea salt
For the filling
120g Premium Choice cashews (soaked 2 hours prior then drained)
20g hemp flour
80g frozen blueberries
1 medjool date pitted
Toppings
2 tbs desiccated coconut
1 tbs Premium Choice cacao nibs
1 tbs hemp seeds
1 handful blueberries
Method:
- In a food processor add the crust ingredients and process until it sticks together when pinched.
- Press into silicone tart cases then place in the freezer for 20 minutes then pop them out of the cases.
- Blend the filling ingredients until smooth then spoon it into the tarts.
- Top with coconut, cacao nibs and blueberries.
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